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Bioblitz Round Five: Fish Reviewed

We have reviewed the final vertebrate collection, the fish. Ollie Crimmen from the Natural History Museum helped us out. Ollie has worked in the fish section at the NHM for over 40 years and is a Senior Curator there. To find out more about his work and to hear some of his fantastic tales (e.g. his childhood visits to the NHM and working with Damien Hirst) head over to the NHM's website.

Most of the fish material is fluid preserved which meant we spent a day and a half in the fluid container with Ollie looking through a few hundred jars. As with all the previous reviews, Ollie was looking for fish specimens of significance in terms of their historic and scientific attributes. Rarities were also highlighted, as were those with particularly special public engagement potential. We labelled these up with our green Star labels.

We also looked at material at the other end of the scale: specimens which, for a variety of reasons, could be flagged as candidates for re-use (perhaps in an institution better placed to explore that specimen's story). We'll be talking about this in a later blog post.

Once the fluid material was reviewed, we moved inside to look at the dry specimens: fish cases, skeletal material and other odds and ends. Ollie worked his way through the relatively large number of globe and puffer fish and then had a look through the fish osteology (bone) collection.

Reviewing the rest of the fish collection only took a few hours, so in two days we managed to look at all of our fish material. That means now the vertebrates and invertebrates have all been reviewed, as have the geology collections. In fact, all that's left are the botany (plants) and oology (eggs) reviews to do.

Check out our Flickr page to see all the photos from the reviews so far and remember to follow us @HornimanReviews on Twitter for updates and more behind the scenes treats.