Horniman Market
Free
Enjoy a range of delicious hot food, pick up fresh and seasonal produce from local traders, treat yourself to irresistible cakes and craft beer, and browse regular zero waste, ethical and eco craft, clothing and design stalls.
Our weekly market has moved to Sundays with the extended hours of 10am–3pm.
Visit the Horniman Market every Sunday to pick-up your weekly essentials direct from independent and local producers. Located in our glorious Gardens you will find stalls selling seasonal fruit and veg, artisan bread, organic meat and delicious hot food. If that’s not enough to have you feeling like our overstuffed walrus, we also have regular guest traders specialising in treats such as luxury chocolates, homemade jams and irresistible cakes. Plus additional regular stalls specialising in zero waste, ethical craft and eco clothing and design.
Stallholders (note not all stallholders attend every week)
EVERY WEEK
- Brockman’s Organic Fruit and Veg Farm – organic fruit and veg
- Heritage Cheese – locally sourced artisan cheese
- OOOf – natural and organic textile kitchen and body care accessories
- Dunstan’s Recipes – homemade chilli sauces, chilli/turmeric salt
- Aston Bakery – organic artisan bread
- Route 66 Street Food – burritos, quesadillas, tacos
- Feel Full Falafel – falafel salad wraps
- Beer stall – UK brewed craft beers
- Picks Organic Farm – certified organic and high welfare meat, eggs. Hot sausages and burgers in rolls served
- Brambletye Fruit Farm – Biodynamic growers and producers of juices and ferments, apples, pears, soft fruits, seasonal vegetables, mushrooms and eggs.
INTERMITTENT WEEKS
- Maame T’s Kitchen – Afrocentric cooked food (second week of the month)
- Van Dough Pizza – woodfired pizza (fourth week)
- Lucknow2London – British classic dishes done with an Indian twist (third week of the month)
- Sweet Carolina – cakes and biscuits (second, fourth and fifth weeks of the month)
- Brett and Bailey – handmade sweet baked good (third week of the month)
- Lewisham Midwives – advice on childbirth (first week of the month)
- Fi’s Fudge – handmade fudge
- Peace of Cake – cakes (first week of the month)
- Play Cotton – Eco-friendly kids clothing made locally (first, second, fourth and fifth weeks of the month)
- Carnival Coffee Roasters – fairtrade locally roasted coffee (second and fourth weeks)
- Yellow Sunshine Olives – (third and fourth weeks)
- Winsford House Produce – (fourth week)
- Pimp my Chicken – crispy fried chicken in brioche buns (first week)
- Comfort and Joy – salads, scotch eggs and pastry rolls (second and fourth week)
- The Wine Scout Ltd. – carefully sourced natural wines (no fixed week)
- Perinelli Salami – locally made, free range salamis (no fixed week)
OCCASIONAL GUESTS
- Cormacks Seafood – locally caught mackerel in jars
- Orsu – handmade, natural skincare in zero waste packaging
- Amy Celiz – handmade forever wreaths, dolls and accessories
- Edy and Bridge – local handmade clothes
- Red Harbour – succulent plants in handmade concrete pots
- Dolly Did It – upcycled furniture and home accessories
- Chocolates by Eloise – artisan locally made chocolates
- Fruition Preserves – savoury preserves
- Piha Pies Ltd – New Zealand style pies and sausage rolls
- Nuts4Honey – organic honey with a twist
- Newlands Jewellery – handmade locally
- Olea Lignum – handmade sustainable wood products
- Janine Ferris – hand knitted kids accessories
- Skincanteen – handmade natural bodycare
- Gjembelish London – jewellery handmade locally